Chia Seed Extract

Chia Seed Extract

Product Name: Chia Seed extract
Latin Name: Salvia hispanica L.
Specifications: 10:1、20:1
Part Use: Seed
Appearance: Brown Fine powder
Test Method: TLC
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Description
Technical Parameters

Product Details

Chia seeds , the edible seeds of Spanish sage, was once one of the staple foods of the Aztecs in South America thousands of years ago, and is considered a superfood because of its high nutrient content food. Secondly, its seeds are hygroscopic, swell after soaking, up to 15 times the weight of the seeds, and have the characteristics of high fiber, which can slow down the conversion of starch into sugar in the stomach and intestines, and is regarded as a weight loss holy product.Chia seed extract also has multiple effects.

 

Product Name Chia Seed extract
Latin Name Salvia hispanica L.
Shelf Life 2 years
Extract Method TLC
Appearance Brown Fine powder
Part Used Seed
Specification 10:1、20:1

 

 

Function

1. Chia seed extract can enhancing immunity and the ability of antivirus and infection.

2. Anti-aging, anti-oxidant , antifatigue, adjusting cerebral nervous system, enhancing hematopoietic function and promoting metabolism.

3. Protecting hematopoietic function of marrow, improving the ability of hepatic detoxifcatio and promoting. Restoration of hepatic tissue.

4. Preventing and treating coronary heart disease, climacteric syndrome, diabetes, high blood pressure, anemia, etc.

5. Preventing cancer, activating normal cell and improving the blood circulation.

 

 

Application

1. Chia seed extract applied in health food field, be widely used in food additives industry, which can beaddedinto the dairy, beverage, health care products, pastries, cold drinks, jelly, bread, milk and so on.
2. Applied in cosmetic field, it is a kind of water-soluble polymer naturalextractswithsntiphlogistic sterilization effect. So it can be used as a new type of high moisturizing instead of glycerin.
3. Applied in pharmaceutical field, it is the raw material of new tradition medicine which is often added in kidney products.

 

 

 

 

 

 

 

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