What is Soy Isoflavones?
Soy isoflavones, as black rice extract, are among the isoflavones in flavonoids. Among them, two active ingredients - genistein (Gen) and daidzein (Dai) come mainly from soybeans. Soy isoflavones are similar in structure to estrogens, and they can bind to estrogen receptors. They have estrogen-like and anti-estrogenic effects, they can reduce the incidence of osteoporosis, breast cancer and improve the role of the menopausal syndrome in women. It also improves cognitive function, prevents prostate cancer, and improves kidney function.
| Product Name | Soybean extract | Latin Name | Glycine max(L.) Merr. |
Part Used | Soybean meal, Germ | Appearance | Light yellow powder |
Specification | 8%, 20%, 40% | Ingredient | Soy Isoflavones |
Storage | Store in a well-closed container away from moisture and direct sunlight | ||
Shelf Life | 24 months if sealed and stored properly | ||
Sterilization Method | High-temperature, non-irradiated. | ||
Soy Isoflavones Function
1. Prevent cancer, inhibit tumors and reduce cancer risk
2. Phytoestrogens can help heal
3. Lower cholesterol, reduce the risk of heart disease and prevent cardiovascular disease and cerebrovascular disease
4. Relieve symptoms of the menopausal syndrome in women and prevent osteoporosis
5. Prevent the damage to the human body by free radicals and improve immunity
6. Nourish stomach and spleen and protect the nervous system
7. Lower cholesterol in the human body and prevent cardiovascular disease
8. It performs the functions of anti-aggregation of platelets, antioxidation, inhibition of arachidonic acid, its metabolites formation and cancer chemoprevention.
9. Soybean plant extract or black rice extract has an obvious analgesic effect which is similar to that of aspirin
Hot Tags: soy isoflavones, China soy isoflavones manufacturers, suppliers, factory, Green Tea Extract, monk powder, calcium plant extract, extraction of neem oil, csiro broccoli powder, Sunflower Powder
